The Pinch Chimichurri Seasoning Salt Free Argentine Herb Blend 45g

Fresh, Herbaceous and Bold, A Classic of Argentine Cooking

Inspired by the iconic flavours of Argentina, The Pinch Chimichurri Seasoning delivers a fresh, balanced and herb forward profile that captures the soul of South American grilling. Chimichurri is a cornerstone of Argentine and Uruguayan cuisine, traditionally served with roasts and barbecued meats, and loved for its bright herbs and aromatic depth.

This blend combines garlic, onion and parsley with bell pepper, oregano, thyme and bay leaf for freshness and balance. Cayenne and black pepper add gentle warmth, while mustard provides subtle sharpness. The result is a versatile seasoning that works beautifully as a sauce, rub or finishing touch.

Designed for flexibility, this chimichurri blend can be used straight in the pan, as a dry rub, mixed into marinades or transformed into a classic chimichurri sauce. Made with no salt, no sugar and no additives, it allows you to control seasoning while enjoying clean, authentic flavour.

Perfect for pork, chicken, beef, vegetables and plant based dishes, this blend brings freshness and vibrancy to everyday cooking.

Taste profile
Fresh, herbaceous and well balanced with gentle warmth.

How to use
• Classic chimichurri sauce: Mix 2 teaspoons of seasoning with 2 teaspoons hot water, 4 teaspoons olive oil, 2 teaspoons vinegar and salt to taste
• Use as a dry rub, marinade, finishing spice or straight in the pan

Tastes great on
Pork, chicken, beef, vegetables, sauces and plant based dishes.

Ingredients
Garlic, onion, parsley, bell pepper, cayenne, oregano, black pepper, thyme, mustard, bay leaf.

Characteristics
100% natural
Salt free
Sugar free
No additives
Gluten free