Traditional Greek Red Wine Vinegar 250mL
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Quick Info
Ingredients
Description
Bold, Refined and Traditionally Crafted - Messino Red Wine Vinegar
Produced by the Papadeas family, makers of fine Greek vinegars since 1975, Messino Red Wine Vinegar is crafted exclusively from red grape varieties grown in the renowned wine region of Nemea, in the Peloponnese. Known for its rich winemaking heritage, Nemea grapes give this vinegar its deep colour, refined acidity and robust flavour.
With an acidity of 6%, this red wine vinegar offers a well balanced intensity that enhances food without overwhelming it. Full-bodied and aromatic, it brings brightness and depth to both fresh dishes and slow-cooked recipes, making it a staple in Mediterranean kitchens.
Naturally fermented and made using only red grapes, this vinegar reflects traditional Greek craftsmanship and purity. It is especially well suited to salads, marinades and hearty cooking, pairing beautifully with red meats and rich sauces.
Serving suggestions
• Drizzle over fresh salads and vegetables
• Use in marinades and reductions
• Pair with red meat dishes
• Ideal for pickling and preserving
Ingredients
Red grapes.
Acidity: 6%.
Details
Brand: Messino
Product of Greece
Store in a cool, dry place
Gross weight: 560g
Packaging: Glass bottle
Shipping Information
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