Pure Ceylon Cinnamon Sticks - 40g
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Quick Information
Ingredients
Description
Ceylon Cinnamon Sticks – Whole True Cinnamon with Sweet, Aromatic Warmth
Fragrant, delicate and naturally sweet, Ceylon Cinnamon Sticks bring warmth, balance and depth to both sweet and savoury cooking. Known as the finest and most refined variety of cinnamon, Ceylon cinnamon is celebrated for its gentle aroma, mild sweetness and elegant flavour.
These light brown cinnamon sticks are made from the inner bark of the Cinnamomum verum tree and form multiple thin, fragile layers that easily break by hand, a true sign of their purity and authenticity. Softer and more aromatic than Cassia cinnamon, they enhance dishes without overpowering them.
Made with 100% natural ingredients and no preservatives or additives, Ceylon cinnamon sticks are perfect for infusing flavour, adding subtle warmth and creating comforting aromas in the kitchen.
How to use
Infuse in hot water with lemon and honey, add to green tea, salep or mulled wine, or use to flavour syrups and poached fruits. Break or grind for use in rice pudding, yoghurt with honey, cereals and baked goods such as pies, apple tarts and pastries. They also pair beautifully with savoury dishes including meat sauces, stews, moussaka and meatballs.
Ingredients
100% Ceylon cinnamon sticks (Cinnamomum verum).
Characteristics
No preservatives or additives
100% natural
Delicate, mildly sweet and aromatic
Vegan
Details
Origin: Ceylon
Packed in Greece
Store in a cool, dark place
Net weight: 40g
Product life: 3 years
Shipping Information
Free AU Shipping for orders over $150.
Orders are shipped same day Monday to Friday when placed before 12pm AEST.
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